Lunch Menu
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Charcuterie & Cheese
$16house cured and smoked meats, cheeses, sesame cracker, fig jam, house pickles, pecans
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Goat Cheese Crostini
$14calabrian chili, heirloom tomato, pepper agrodolce, basil
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Chicken Wings
$16pickle brine, whiskey glaze, house ranch
gluten free
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Crab Deviled Eggs
$12lump crab, panko, chili oil
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Shishitos
$12blistered, harissa-tahini, charred citrus
gluten free
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Brussels Sprouts
$12sweet chili, peanuts, pickled fresno
gluten free
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Corn Fritters
$10cotija, pickled onion, lime crema
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Duck Fat Biscuits
$10pimento cheese
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Olives & Almonds
$8citrus confit, oregano, parsley
gluten free
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Local Greens
$15butternut squash, pecans, chevre, pomegranate, evoo
gluten free
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Burrata
$12heirloom beets, kale, fennel, citrus, crostini
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Wagyu Flat Iron Steak Frites*
$39butter onions, whiskey butter, green peppercorn sauce
gluten free
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Faroe Island Salmon*
$36sorghum pilaf, fennel, carrot, preserved lemon
gluten free
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G&D Burger*
$24nueske's bacon, tillamook cheddar, gem lettuce, heirloom tomato, fries
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Nashville Cobb
$20fried chicken, gem lettuce, corn, tomato, egg, blue cheese, bacon, bbq vinaigrette
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G&D Cookie à la Mode
$12vanilla ice cream, luxardo cherry
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Seasonal Crumble
$12bourbon crème anglaise
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please inform your server of any allergies before ordering