Christmas
three courses at $60 per person - or - a la carte pricing listed below
Download PDFStarters
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Fennel and Citrus Salad
$14arugula, goat cheese, pomegranate, toasted coriander vinaigrette
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Mixed Green Salad
$14roasted tomato, cucumber, carrot, house ranch
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Smoked Mushroom Bisque
$12fried shitakes, herb oil
Entrees
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Red Wine Short Rib
$39potato purée, horseradish cream, haricot verts, demi
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Roasted Sweet Potato
$32farro risotto, cranberry, herb pesto
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Maple Glazed Ham
$34pimento mac and cheese, baby carrots, red eye gravy
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G&d Burger
$26Nueske’s bacon, Tillamook cheddar, gem lettuce, heirloom tomato, house cut fries
Kids
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Glazed Ham
$16mashed potatoes, green beans, gravy
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Mac and Cheese
$16house pasta, cheddar, green beans
Desserts
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Gingerbread Creme Brulee
$12apple-ginger compote, gingerbread crumble
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Fresh Baked Cookies
$12vanilla ice cream, luxardo cherry
Enhancements
available in addition at pricing below-
Skillet Baked Dinner Rolls
$12cultured butter, Maldon sea salt
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Cheese and Charcuterie
$22selection of meats and cheeses, crackers, crostini, pickles, jam